Posted on December 13, 2009

Okay…it’s the holidays. We’re entitled to a little dessert or a sinfully yummy snack, and I’ve got all kinds of great recipes on the sight this month. Before you click away, be sure and check out my recipe section.

Speaking of yummy desserts…this is something you and your kids will love. Nick Anthony with Papouli’s Greek Grill tells me his Greek grandmother used to make these for him when he was a kid. He’s sharing her recipe with us. What a great holiday treat, and they’re super simple to make!

Papouli’s Greek Grill offers 47 items under $7 uses lamb produced by the Diamond Ranch and beef that is 100% Certified Black Angus.

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